Posted by Carlos VRed Pepper Flakes, Littleneck Clams, Unsalted Butter, Olive Oil, Salt And Black Pepper, Linguine, Garlic Cloves, Parsley, Dry White Wine
Clam Linguine with Orange Zest Recipe
This recipe for Clam Linguine with Orange Zest is a spin on the classic linguine alle vongole. The orange zest gives the dish a bright and fresh flavor, while the clams and white wine sauce add a delicious savory flavor. It's ideal for a romantic dinner or a special occasion.