The Williams-Sonoma Collection Pasta Cookbook

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The Williams-Sonoma Collection Pasta Cookbook

Discover the delicious world of pasta with this comprehensive cookbook, which includes over 40 recipes ranging from classics like spaghetti carbonara to modern twists like pumpkin ravioli. This cookbook will inspire both novice and experienced cooks to whip up a mouthwatering pasta dish in no time, with step-by-step instructions and gorgeous photographs. This collection includes everything you need to make a pasta masterpiece at home, from homemade sauces to fresh pasta.

Suggested Pasta Accessories

Emeril Lagasse Pasta And Noodle Maker

Homemade Pasta Made Simple

Ravioli Maker And Cutter

Pasta Grannies

Pasta Recipes

Rigatoni Pasta with Cheese, Mushrooms and Peas Recipe

Creamy Basil Cavatelli with Radish Recipe

Homemade Mushroom Tortellini Recipe

Orzo Soup with Tomato and Lime Recipe

Corn and Sausage Linguine with Parmesan Recipe

Baked Ziti with Spinach and Pineapple Recipe